Recipe: Fried feta with olives and honey

Mackay’s dining scene is one well worth exploring. Recent years have seen a culinary renaissance take place, with exciting new eateries popping up all over town. BURP eat drink and its sister restaurant The Distillery are two of the most exciting venues in town, think eclectic menus and d├ęcor worthy of inner-Melbourne. Perennial favourites Sorbellos Italian, … Continue reading Recipe: Fried feta with olives and honey